My Favorite Recipes

Presto! 51 containers of delicious basil pesto

It’s been so hot this summer, it’s almost hard to breathe. But all the sweating and suffering is worth the wait. That’s because I grow basil which loves sunshine and hot weather. This year’s bumper crop yielded a record 51 containers of pesto, a rich sauce consisting of basil leaves, pine nuts, garlic, oil, and… Read More

Lemon-Ginger String Beans quick and healthy

If you have a bonanza of beans this time of year, or you’re hankering for a fresh-tasting, healthy, lemony side dish, try these Lemon-Ginger String Beans. It’s a Weight Watchers recipe from the Best Eats cookbook and has only 1 point per serving and only 55 calories. I just discovered it and have made it three… Read More

Tomato Pie: A great way to get rid of all those tomatoes

I’ve gotten so many requests for this recipe that I’m offering it here. My sister makes the low-cal version with low-fat cheese and mayo. This pie also makes great leftovers. And it’s a quick dish to take to a potluck. (Make two–they’ll love it!) You can use any kind of tomatoes. I like Romas because they aren’t… Read More

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